chef

Xiamen, Fujian

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fre...

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fre...

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and...

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by person...

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and...

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and...

的正常运作。 3.Support the Sous Chef/Junior Sous Chef in the...

的正常运作。 3.Assist the Sous Chef/Junior Sous Chef in the day... Chef/Junior Sous Chef in the overall smooth operation...

的正常运作。 3.Assist the Sous Chef/Junior Sous Chef in the day... Chef/Junior Sous Chef in the overall smooth operation...

Executive sous Chef must developlong-range plans... ofthe department. The Executive sous Chef...

Actively cooperate with the chef... are only allowed to communicatedirectly with the chef's office...

Buys locally availablefresh products whenever possible and has limited menus which are changedfreque...

1. Supervise the day to day operations of the designated section of kitchen, ensuring the compliance...

· Assists with the preparation, presentation, decoration and storage of the dishes: · 协助饭菜的制作、装盘、装...

and the Executive Chef taking into consideration new F&B...

厨师的业务能力和技术特长，决定各岗位工作人员和工作的调换。 According to the chef business...