Any job

Sanya, Hainan

Prepare ingredients for cooking, including portioning, chopping, and storing food. Pull food from fr...

We are looking for an English language teaching professional to support academic English teaching (E...

Operate and monitor washing, dry cleaning, and drying machinery, including adding chemicals and clea...

The Assistant Director of Sales is responsible for ensuring the sales manpowerresources are deployed...

Create and maintain filing systems. Create and type office correspondence using a computer. Distribu...

Patrol all areas of the property; assist guests with room access. Monitor Closed Circuit Televisions...

Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for t...

Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for t...

Process all guest check-ins by confirming reservations, assigning room, and issuing and activating r...

Assist staff with expediting problem payments (e.g., problems processing credit card). Follow up wit...

The position champions, develops and implementsproperty-wide strategies that deliver products and se...

Respond to guest requests for special arrangements or services (e.g., transportation, reservations, ...

Monitor property grounds to ensure a pleasant appearance. Maintain the appearance of fountains, plan...

Check figures, postings, and documents for correct entry, mathematical accuracy, and proper codes. O...

Use appropriate rescue techniques if observing swimmers in need of assistance. Observe the swimming ...

Check figures, postings, and documents for accuracy. Record, store, access, and/or analyze computeri...

Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for t...

Clean public and employee restrooms and showers. Clean glass in public and employee areas. Clean flo...

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and...

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and...